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Prepared as an infusion, thyme proves to be an excellent remedy against respiratory and intestinal ailments.

It is of course a must in Mediterranean cuisine, an essential aromatic component of the famous Herbes de Provence.

As for the thyme vinegar, fresh and lively, it brings a sunny and original touch to southern cuisine. Thyme vinegar enhances a tomato salad, deglazes pork or flavors vegetables.

Ingredients: red wine vinegar flavored with thyme floral water.